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Misunderstanding Data, Poor Analysis, and Wrong Conclusions

By T. Jayaraman, Kamal Kumar Murari and Madhura Swaminathan|2022-02-01T14:56:53+05:30August 24, 2017|

A recent paper, published by the PNAS (Proceedings of the National Academy Sciences of the United States) and authored by Tamma A. Carleton, titled “Climate Change and Agricultural Suicides in India” claims that “temperature during India’s main agricultural growing season has a strong positive effect on annual suicide rates.” Regrettably, the paper has received widespread uncritical coverage in the Indian media.

The Effects of Extreme Temperature on Crop Yield in Karnataka

By Kamal Kumar Murari|2022-02-01T15:06:59+05:30July 25, 2017|

One of the immediate consequences of climate variability is the occurrence of extreme weather events, which are expected to increase in the future as global warming intensifies. A study of climate change and agricultural yield in Karnataka, supported by the Karnataka Agricultural Price Commission (Jayaraman, et al. 2017), was recently undertaken to analyse the relationship between extreme temperatures and crop yield at the sub-district (taluka) level for selected crops.

Review of A New Statistical Domain in India

By Jihei Kaneko|2022-02-01T15:02:19+05:30July 4, 2017|

My review in Japanese appears in Statistics, the journal of the Japanese Society of Economic Statistics. The review begins by introducing the book series, mentioning that the book is part of the Agrarian Studies Series of the Foundation for Agrarian Studies.

The Shrinking Policy Space for Food Security

By Madhura Swaminathan|2021-11-10T08:45:20+05:30June 12, 2017|

Food security one one of the foremost goals of social policy in most developing countries, including India. Subsidies for food security can be at the producer level (through price support and procurement), at the storage, processing and transport level and, finally, at the retail level (that is, to the consumer). As per the WTO Agreement on Agriculture (AoA), subsidies are permissible except through price support and procurement.

The Agricultural Potential of Tripura

By M. S. Swaminathan|2022-02-02T14:51:58+05:30April 12, 2017|

Tripura is a small State in the North-East of our country that has made excellent progress in agriculture largely because it is endowed with high political stability and vision, and also a high degree of administrative efficiency.

Understanding Organic Agriculture

By Karan Raut|2022-02-02T14:50:04+05:30March 8, 2017|

Globally, there is an increasing concern for environmental sustainability and availability of safe and nutritious food. Organic agriculture is seen as a promising solution to address these concerns.

Budget 2017-18: No Relief for the Indian Farmer

By R. Ramakumar|2022-02-02T14:48:35+05:30February 1, 2017|

India's agriculture has hardly grown after 2011. If we consider the gross value added in agriculture, annual growth rates over the previous year were 1.5 per cent in 2012-13, 4.2 per cent in 2013-14, -0.2 per cent in 2014-15 and 1.2 per cent in 2015-16. Growth rates in agriculture were to revive in 2016-17, but there is deep uncertainty due to the disruptive consequences of demonetisation.

De-Regulation of Tenancy in Rural India

By Madhura Swaminathan|2022-02-02T14:47:09+05:30February 1, 2017|

Tenancy reform was an important component of land reform in post-Independence India, and in most States, leasing of agricultural land — or tenancy — is legally regulated or, in some cases, banned altogether. Now the Niti Aayog has published a Report of the Expert Committee on Land Leasing, chaired by T. Haque (Government of India 2016). The main argument of the Report is that land leasing be deregulated.

How do Small Farmers Fare in India?

By Madhura Swaminathan|2022-02-02T14:45:40+05:30January 15, 2017|

Arindam Das and I have worked with detailed household level empirical data from 17 villages across nine States of India to examine the viability of small farming. We defined small farmer households as households engaged predominantly in cultivation but with less than two hectares of irrigated land or six hectares of unirrigated land (or combinations thereof).

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