Wheat Export and Food Security: Where Does India Stand?
The Government of India announced a sudden ban on export [...]
The Government of India announced a sudden ban on export [...]
Kudumbashree, Kerala’s flagship programme for women’s livelihood security, has been in existence now for over two decades. Its contributions to food security and nutrition has recently been highlighted by the High Level Panel of Experts of the Committee on World Food Security in its new report titled “Multi-stakeholder partnerships to finance and improve food security and nutrition in the framework of the 2030 Agenda.”
At the 11th Ministerial Conference (MC 11) of the WTO in 2017, member countries engaged on eight issues related to agriculture. The possibility of finding a permanent solution to the issue of public stockholding for food security purposes failed, as talks at the MC 11 collapsed due to the divergent views of member countries as well as strong opposition by the US.
There is an interesting new report on forests and food security from the High Level Panel of Experts of the Committee on World Food Security (HLPE 2017).
Food security one one of the foremost goals of social policy in most developing countries, including India. Subsidies for food security can be at the producer level (through price support and procurement), at the storage, processing and transport level and, finally, at the retail level (that is, to the consumer). As per the WTO Agreement on Agriculture (AoA), subsidies are permissible except through price support and procurement.