Unequal Work: Explaining the Recent Increase in Female Workers in Rural India
There is an unusual change that is taking place in [...]
There is an unusual change that is taking place in [...]
In June 2023, we participated in the FAS-PARI survey of [...]
India’s first nationally representative time use survey was conducted by [...]
In her recent review of Women and Work in Rural [...]
Report of the online discussion titled “Studying Women’s Work: Women Farmers in India” held on March 29, 2021. The speakers were Madhura Swaminathan and Jagmati Sangwan.
The book titled Women and Work in Rural India, edited by Madhura Swaminathan, Shruti Nagbhushan, and V. K. Ramachandran, and published by Tulika Books and the Foundation for Agrarian Studies (FAS), was released on August 25, 2020.
There has been a gradual increase in women's share in bank credit in India in recent years. However, the increase in men's share has been greater, rendering a widening gender gap.
In this Note, I examine the time spent by women in a village on an unpaid activity that contributes to household maintenance, cooking and serving food. The data come from time-use surveys conducted in Siresandra village, Kolar district, Karnataka, by the Foundation for Agrarian Studies.
It is well known that women play an integral role in the procurement as well as use of cooking energy, particularly from biomass. Existing gender roles within households impose a differential burden on men and women, with women having to bear most of the adverse effects of time-consuming and unsafe sources of energy for cooking and lighting.
In 1993, the definition of economic activity in the System of National Accounts (SNA) was extended to include unpaid work. The definition thus covered unpaid operations in agricultural production, along with the collection of firewood and fodder, fetching water, etc., whether for sale or self-consumption.